Easter Buffet at the Mount Vernon Inn Restaurant
April 9, 2023 10:00 AM –5:00 PM
Enjoy an Easter buffet from the Mount Vernon Inn Restaurant on Sunday, April 9th, 10 a.m. - 5 p.m. Savor the selection of honey-glazed ham, lamb chops, chicken Madeira, roasted cod, shaved price rib, and a selection of sides, like garlic parmesan mashed potatoes and macaroni and cheese. Finish your meal with apple cobbler, brownies, or gluten-free carrot cake.
The Easter Buffet is $70 per adult, $25 per youth—children 5 and under are free. Please call (703) 799-5096 to make reservations.
